Press – Omnivore Sydney 2013
Banner image shows Thomas Lim, Sydney trained chef, now at Goldies in LA and headliner at Sydney Omnivore 2013.
A festival of masterclasses, pop-up experiences and parties took over the city generating publicity for Omnivore in a new region.
National food press were excited about the impending festival:
The Sydney Morning Herald covered the festival locally including this article: